Vol. 19 No. 32 (2019)

View Vol. 19 No. 32 (2019)

Published: 2019-09-24

Natural Resources and Environment

Intertidal macroinvertebrates and their association with three types of microhabitat at the Refugio de Vida Silvestre Río Escalante – Chacocente, Carazo, Nicaragua

Miguel Garmendia-Zapata, Rosa María Reyes P.

1-7
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Plant science

Tomato production systems (Solanum lycopersicum M.) in Nicaragua: A characterization in the municipality of Tisma, Masaya, Nicaragua

Lizbeth Castillo Martínez, Juan Carlos Morán Centeno, Gregorio Varela Ochoa

8-15
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Hydric needs of beans (Phaseolus vulgaris L.) INTA red in conditions of the humid tropic of Nicaragua

Juan Asdrúbal Flores-Pacheco, Wilfredo Josiel Lazo Sánchez, Jasvin Joel Méndez Sevilla

16-23
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Evaluation of rice lines (Oryza sativa L.) and phenotypic stability in five locations of Río San Juan, Nicaragua

Yessenia Sandoval Balladares, Álvaro Benavides González, Vidal Marín Fernández

24-32
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Chemical insecticides alternating with botanical insecticides as management options of whitefly (Bemisia tabaci, Gennadius) and Geminivirus in tomato (Solanum lycopersicum L.) in Tisma Nicaragua

Edgardo Jiménez-Martínez, Jordan Balladares Balladares

33-40
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Fertilization synthetic and organic and effect on the production of maize variety yield Nutrinta

Miguel Jerónimo Ríos, Jorge Gómez-Martínez, Ricardo Eliezer Bolaños Aguilar, Carlos José Gutiérrez Matamoros

41-47
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Opinion

Milpa interspersed with fruit trees for resilience to climate change, environmental sustainability and food security in Nicaragua

Jairo Rojas Meza

48-54
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Food and nutrition security, human right to adequate food and food sovereignty: an approximation from the instruments of international law

Adolfo Martín Hurtado Díaz

55-58
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