Vol. 15 No. 25 (2015)

View Vol. 15 No. 25 (2015)

Published: 2018-05-10

Genetic Resources

Genetic diversity in 105 cocoa accessions (Theobroma cacao L.) colected in nicaragua, using 10 molecular markers type SSR

Kenia Herrera-García, Erwin Aragón-Obando, Víctor Aguilar-Bustamante

54-62
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Plant Protection

Evaluation of botanical insecticides to control whitefly (Bemisia tabaci Gennadius) and tomato flee (Halticu ssp) in tomato (Solanum lycopersicum Mill.), in Nicaragua

Edgardo Jiménez-Martínez, Harlem Tania Ríos-Peralta, Oscar Alejandro Somarriba-Moncada

63-69
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Current status of weed science in Nicaragua

Freddy Alemán, Adriana Sánchez

70-76
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Rural Development

Adoption of soil and water conservation technologies and its effect on agricultural incomes and organic matter content

Oswaldo Martin Pineda Rizo

77-81
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Adoption of agricultural technology as a strategy to promote food security: a study in areas of slopes of Nicaragua

Fidel Guzmán-Guillén

82-89
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Natural Resources

Analysis of threats to landslide and flooding and its influence on social and environmental risk management in the watershed El Espinal, Pueblo Nuevo, Estelí

Jairo Velázquez-Manzanares, Efraín Acuña-Espinal

90-99
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Abundance, richness and diversity of insects associated to cultivation of Marango (Moringa oleífera L.) in Managua, Nicaragua

Edgardo Jiménez-Martínez, Víctor Jirón Cortez, Maritza Téllez Manzanarez

100-105
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Universidad Nacional Agraria and its responsibility in the conservation and management of natural resources: zapatera island case

Emilio Pérez-Castellón, Nadarajah Sriskandarajah, Alex Arévalo-Vásquez

106-110
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Composition, structure, diversity and increased of forest secondary vegetation in dry tropics, Nandarola, Nicaragua

Olman Narváez-Espinoza, Benigno González-Rivas, Guillermo Castro-Marín

111-116
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Nota técnica

System of indicators to assess the incorporation of environmental dimension at the National Agrarian University of Nicaragua

Marcia Mendieta-López

117-124
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